In our Barista course, participants will gain hands-on experience using a coffee machine and the confidence and knowledge to make the most commonly requested coffees. Students receive a certificate of participation upon completion of this course. Will provide learners with the opportunity to progress to further study or employment.

Program Structure

• Weekend Cohort - Wednesday  06:30 – 08:00  
• Weekend Cohort - Saturday 09:00 – 11:00
• Delivery - Module Based

Modules

• The Coffee History
• The Perfect Roast
• Storage, Packaging & Lifespan
• Using Machines
• Quality Control
• Different Coffee Varieties
• Maintaining Your Machine

Cluster discounts available upon introducing 5 students (including yourself) to the organization.

Limited seats available! Book your seat now.