Introduction

The National Diploma in Hospitality Management offered by SLITHM is a 3 year program spreading across six semesters. This diploma focuses on both hospitality and hotel management training which upon successful completion will help you find employment in the hotel industry locally as well as internationally. Qualifications are increasingly sought after in the hospitality and tourism industry and this diploma will put you on the fast-track to a career in junior management level job in the hospitality industry with a view of developing further through higher level educational programs.

Examinations are conducted on a semester basis for this course. The Course consists of six (06) semesters, with an internship of six (06) months on completion the fourth (04th ) semester. The duration of a semester is 16 weeks including examination days from 01st – 04th semesters. Semesters 05th & 06th consist of 20 week durations each including examinations at the end of each semester. The course covers areas of Professional Cookery, Hotel Housekeeping, Front Office Operations and Restaurant & Bar Services.

Application Qualifications

• 2 Passes at G.C.E (A/L) in one sitting and a credit pass in English language at G.C.E (O/L)in not more than 2 sittings or ordinary pass at G.C.E (A/L)
• Age between 18 – 24 years

How to Apply?

Application Forms can be obtained from following link DOWNLOAD or from Registrars’ Office.

Contact Registrars Office on 011-2382210 or [email protected] to obtain information on course commencement dates.